Carrying on with my time hanging out with the ithinkasia team, I share the really cool Do. It was a pretty awesome experience getting to know the different players on this team who do some incredible work and Do was one of them that particularly stood out because of the focus he had on his work.
It’s the 6th of September, and I arrived in Phnom Penh on the 5th last year.
I had meant to, on the one year mark of my arrival, write a blog post reviewing the past twelve months putting together a meaningful, intricate, and interesting entry to post- but over a feast of bangers and mash and rosé last night at Public House I realized I had missed the mark.
It’s been a hot minute since I last posted on my favorite spots in Phnom Penh. Although the pool generally stays small, there are always new places opening up, improving their crafts, and offering fresh options. I remember when I first decided to move and the numerous questions I had. Although I knew the city had a vibrant nightlife, a multitude of dining options, and plenty of bars to sip at it was difficult to know exactly where the desirable places would be.
While Cambodia Pocket Guide and Door2Door certainly helped, I was disappointed in the lack of blogs sharing information about the local gems. Maybe this will reach a questioning soul somewhere off in the wild West or one of my pals back home who have been saying they’ll come visit.
Post note: after writing the post, I found the entire thing to be about food. So there you have it.