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TEMPER in AsiaLIFE

AsiaLIFE Dec 2014

I remember picking up a copy of AsiaLIFE when visiting in 2012, sitting and reading at one of the tables at .BEYOND where my mom was working at the time. I picked up another copy and browsed while I shoveled spaghetti bolognese into my mouth at The Living Room washing it down with chilled lime soda.

I remember thinking how great it was that there was a publication with as much information (interesting stuff at that!) and so well done in a country that I was quickly finding to be more and more advanced than I had initially thought.

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